Sunday, 23 December 2012

Avocado Pasta

Hello lovelies!

Merry Christmas Eve Eve! Quick recipe post today. This is as far off from a "Christmas" meal as you can get. But it's tasty and oh so good for you. The Hubs actually hates avocado (crazy I know) so I had to make the sauce without him seeing the ingredient. I knew that if he saw the avocados, he wouldn't want to eat it. Tricky lady. Best part about it... It's VEGAN!!! The original recipe can be foudn here.

Here is what you will need:

3 smaller ripe avocados
4 garlic cloves
Tablespoon of chilli paste
2 Tablespoons of basil paste
Sea Salt
Fresh ground black pepper
1-2 Tablespoons lemon juice
Handful of spinach
1/2 Tablespoon Italian seasoning
Olive oil
Water
Noodles - I used brown rice and spinach noodles





Throw all the ingredients in a food processor or blender. Mix until smooth.



Cook your noodles and drain. Once you drain the noodles, put them back in the pot and add the sauce. I added a bit more of the seasonings to taste. Voila!




Have a great holiday everyone!


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